James Beard Award-Winning Chef Mindy Segal takes a whack at cannabis-infused edibles. Posted:Apr 20 2016 10:55AM CDT Updated:Apr 20 2016 10:55AM CDT Mindy Segal talks new cannabis-infused creations n n Mornings Mindy Segal talks new cannabis-infused creations The award-winning chef joins Good Day Chicago LIVE from the MOCA Modern Cannabis dispensary in Lincoln Park to talk about […]

by

James Beard Award-Winning Chef Mindy Segal takes a whack at cannabis-infused edibles. Posted:Apr 20 2016 10:55AM CDT Updated:Apr 20 2016 10:55AM CDT Mindy Segal talks new cannabis-infused creations n n Mornings Mindy Segal talks new cannabis-infused creations The award-winning chef joins Good Day Chicago LIVE from the MOCA Modern Cannabis dispensary in Lincoln Park to talk about […]

by

Cannabis-infused edibles are all the rage lately, but they’re a far cry from the boxed brownies you mixed with shake and seeds back in high school. In honor of 4/20, we present a step-by-step guide to making cannabutter and cannaoil, to be used in any and all of your favorite recipes. For more detailed instructions, […]

by

Cannabis-infused edibles are all the rage lately, but they’re a far cry from the boxed brownies you mixed with shake and seeds back in high school. In honor of 4/20, we present a step-by-step guide to making cannabutter and cannaoil, to be used in any and all of your favorite recipes. For more detailed instructions, […]

by

For chef Michael J. Cirino, it’s high time for cannabis to enter the culinary lexicon. Like other “legal” intoxicants, including caffeine and alcohol, cannabis, too, can be used in moderation, he said. Consuming edibles need not be associated with complete intoxication. “Wine, coffee … Those vices and others, everything except cannabis has been accepted into […]

by

For chef Michael J. Cirino, it’s high time for cannabis to enter the culinary lexicon. Like other “legal” intoxicants, including caffeine and alcohol, cannabis, too, can be used in moderation, he said. Consuming edibles need not be associated with complete intoxication. “Wine, coffee … Those vices and others, everything except cannabis has been accepted into […]

by

When you think of edibles, what comes to mind? Cookies and brownies probably, but co-author Laurie Wolf‘s Herb: Mastering the Art of Cooking with Cannabis is about making delicious dishes that just happen to include marijuana. Wolf is a trained chef and recipe developer, so when faced with the challenge of creating ‘green’ meals that didn’t taste like old […]

by

When you think of edibles, what comes to mind? Cookies and brownies probably, but co-author Laurie Wolf‘s Herb: Mastering the Art of Cooking with Cannabis is about making delicious dishes that just happen to include marijuana. Wolf is a trained chef and recipe developer, so when faced with the challenge of creating ‘green’ meals that didn’t taste like old […]

by

When you think of edibles, what comes to mind? Cookies and brownies probably, but co-author Laurie Wolf‘s Herb: Mastering the Art of Cooking with Cannabis is about making delicious dishes that just happen to include marijuana. Wolf is a trained chef and recipe developer, so when faced with the challenge of creating ‘green’ meals that didn’t taste like old […]

by

When you think of edibles, what comes to mind? Cookies and brownies probably, but co-author Laurie Wolf‘s Herb: Mastering the Art of Cooking with Cannabis is about making delicious dishes that just happen to include marijuana. Wolf is a trained chef and recipe developer, so when faced with the challenge of creating ‘green’ meals that didn’t taste like old […]

by

So you want to try making your own marijuana edibles. Maybe someone you love is suffering from an illness, and you’re looking for ways to help alleviate their suffering and symptoms — legally, and in a pleasurable way. Or maybe you live in a state with chill marijuana laws and want to explore recreationally. Either way, […]

by

As a chef and a bartender, Michael Cirino knows all about rituals around a table. But because cannabis isn’t legal, it’s been held back in the food world. Cirino is looking to change that image with his new class at Brooklyn Kitchen, Cooking with Cannabis, which debuts — when else — on National Weed Day, April […]

by