Cooking with Cannabis

Payton Curry started familiarizing himself with the restaurant scene as a 14-year-old dishwasher. While his passion for cooking came before his love of cannabis, he’s always viewed the plant itself as a nutrient-rich vegetable with a powerful role to play in our everyday health. DOPE Magazine: You really express using the whole cannabis plant, how […]

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Payton Curry started familiarizing himself with the restaurant scene as a 14-year-old dishwasher. While his passion for cooking came before his love of cannabis, he’s always viewed the plant itself as a nutrient-rich vegetable with a powerful role to play in our everyday health. DOPE Magazine: You really express using the whole cannabis plant, how […]

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When people hear that someone uses cannabis, they often give a nudge nudge​ wink wink and say, “Lucky you, getting high on weed, eh?” I usually chuckle and reply that the official scientific name of the plant is “cannabis,” and that it is medicine. For me, it’s used to dull chronic nerve pain left after an invasive surgery […]

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About Sophia June Web editor Sophia June is a Portland native. After graduating from the University of Oregon, where she spent too many nights as a radio DJ, she is happy to be working at her hometown alt weekly. … read more at: http://www.wweek.com/cannabis/2016/11/22/heres-how-to-make-pot-pumpkin-pie/

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Growing up with a mother that cooked every single meal from scratch, Canadian Mary Jean Dunsdon—aka Watermelon—discovered that cooking and baking came quite naturally to her as well. Now that she’s all grown up, the specialized approach she learned from her mother inspires some of the most creative cannabis infusions in the world today. DOPE […]

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Cannabis can stimulate appetite, reduce anxiety, and make you feel more emotionally open. So it’s no wonder that some people would want to incorporate a little marijuana into their festivities and food over the Thanksgiving holiday. You don’t have to be a culinary expert to spice up your Thanksgiving meal with cannabis. If you live […]

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Speaking with Chris, The Herbal Chef, Sayegh, it’s easy to identify his passion for not only cooking, but the scientific intensity of the cannabis plant. Cultivating a passion for cooking at an early age through family and community, Sayegh was never involved with cannabis until college, when he began to research it and saw a […]

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While cooking has always been part of Andrea Drummer’s life, the same can’t be said of cannabis. Growing up in the South, cooking was instinctual, but the instinctual reaction to cannabis was, and in many places still is, closer to the idiom of ‘devil’s lettuce.’ A former anti-drug counselor in high schools, Drummer broadened her […]

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