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“Welcome to Psychedelicatessen, a weekly column exploring the world of cannabis cuisine, including recipes from the great chefs and ganjapreneurs who fuel our appetite for adventure.” After relocating to Humboldt 15 years ago to embark on an adventure in cannabis, an enterprising young woman named Wendy has single-handedly started a THC gummy business that embodies the […]

Most medical marijuana patients are familiar with different options for ingesting cannabis, such as eating cannabis-infused edibles or smoking the dried plant flowers and leaves. However, many people do not realize that they can also consume cannabis in the form of marijuana-infused tea. For numerous patients, drinking this easily-prepared therapeutic tea offers a convenient and […]

Bay Area residents are already obsessed with food—put some cannabis in there, and we all go bananas. Unsurprisingly, today’s local edibles market is touting all the watchwords of our favorite chefs and restaurants—artisanal, organic, and so on. There are medicated treats for all occasions—granola for your breakfast, dried fruit for your hikes, pretzels for the […]

I grew up on the East Coast and my earliest weed dealers used to offer only two choices: Take it or leave it. I always chose “take it.” Nowadays I live in California and the modern marijuana retail experience offers so many strains, concentrates, edibles, topicals and delivery devices that it requires a concerted effort […]