Stoner Food Has Gotten Fully Baked

GQ‘s resident food authority, Marian Bull, went on a journey into a wild new world of gastronomy: the California edibles community. After way too many dinners, candies, drops of oil, and one super-intriguing panna cotta, she’s ready to answer the question nobody’s asking: Can marijuana be delicious?

... read more at: https://www.gq.com/story/modern-edibles-california-food

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