With recreational marijuana use becoming more accepted and laws changing across the United States to reflect this change, the perception of creating your own marijuana edibles is also more accepted. In this light, one restaurant in Baltimore County, Maryland is offering classes to interested consumers on the best ways to create marijuana edibles on one’s own.
Saucier Willy is owned by Will and Gwenelle Parks, a couple that both hold medical cannabis licenses. Their goal is to introduce their classes to new recipes, although the cooking that is done at the class does not include the key ingredient.
The Parks duo specializes in creating sauces, syrups, and seasonings that utilize locally grown products. The branch out to cannabis is a recent move, one that has been favourably received. Some of the six classes the couple has organized and taught since July were sold out events.
Ingesting cannabis provides relief for
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