May 2018

Creating dishes and culinary experiences that are as fun as they are unique, Chef Luke Reyes makes the art of the cannabis edible look easy. Reyes—along with business partners and friends Ryan Hope and Ben Gilovitz— recently founded La Hoja in Southern California, a cannabis catering and events company devoted to bringing the low-dose cannabis […]

Comedian Mike Glazer writes for HBO, worked with Second City and created a new podcast, Glazed: Comedy Cooking Cannabis. You might recognize him from Food Network’s “Worst Cooks In America,” or from Buzzfeed’s “High Guys” viral video where he met a sloth. He joins Terry Rachel in the kitchen to show how he’s upgraded his […]