Beards, Booze, and Bacon: The Cooking with Cannabis Episode

What new bourbon are we pumped about? Which hiking trail are we exploring? Why is the next supercar so cool? The Manual is dedicated to helping men live a more engaged life. Each week, our editors and guests get together for a round-table discussion about what’s new, exciting, and unique in the men’s lifestyle world. So pop open your favorite brew, step into your man cave, and start streaming

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For this week’s episode of Beards, Booze, and Bacon: The Manual Podcast, our round table — host Greg Nibler, Content Producer Jake Rossman, and Food and Drink Editor Sam Slaughter — gets high (no joke).

With 420 right around the corner, it made perfect sense for us to talk about, well, weed. We didn’t want to just talk about the art

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